The chew that outlasts the zoomies.
A long-lasting Himalayan yak cheese chew, made in Nepal and ready for dogs of every size.
Churpi (छुर्पी): Nepal's hard cheese, for dogs.
Churpi is a traditional hard cheese from the Himalaya. It's pressed and dried slowly until it's rock hard, so dogs gnaw it down slowly instead of swallowing it in two bites.
What's inside? Just four things.
That's the whole list. Short enough for your dog to read.
- Yak milkFrom Himalayan yak herds.
- Cow milkFrom local dairy farmers.
- Lime juiceCurdles the milk naturally.
- SaltA small amount, for curing.
No preservatives, grain, gluten or artificial additives. Contains milk.
The last little piece? Puff it.
When the chew gets too small to be safe, don't toss it. Soak the leftover piece in warm water for 5 minutes, microwave 45–60 seconds until it puffs, let it cool, then serve.
Microwaves vary. Always let it cool completely before serving.
The rest of the family
- Coming soon
Churpi Puffs
Churpi puffed into light, crunchy bites. A quick "good dog!" treat rather than a long chew.
Sniff me out first → - Coming soon
Churpi Powder
Ground churpi to sprinkle over your dog's usual dinner.
Sniff me out first → - Coming soon
New flavours
More flavours of the churpi chew, joining our natural one.
Sniff me out first →